About the maker
Ali Kombo
Nothing wasted. Everything loved.
What we make
Coconut-shell bowls, lamps, holders and spoons inlaid with pieces of seashell from the Diani reef.
Why we make it
To prove that coast waste is coast treasure -- every husk and shell I pick up walks into someone's kitchen.
How it's made
Fallen coconuts and beach-combed shells are cleaned, cut with a hand saw, sanded and finished with food-safe coconut oil.
What we stand for
- Honest
- Raw
- Zero-Waste
- Ocean
- Slow